Homemade whipped lotion and tofu lotion with hint of Marsala wine.
Layered with chocolate sponge cake, that is soaked in natural coffee.
This tiramisu is amazingly created with Tofu. Pastry Chef Chie utilizes normal tofu and home-made tofu (She call “home-made whipped cream”) to obtain the depth of flavor. This “home-made tofu” flavored with almonds, bittern and yam, then flavoring with powerful natural coffee and traditional Marsala wine.
Arrive on and attempt this incredible wholesome dessert!